WASHOKU: Nature and Culture in Japanese Cuisine
July 19 (Sat.), 2025–September 23 (Tue. /Holiday), 2025
Exhibition Information
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Dates
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July 19 (Sat.), 2025–September 23 (Tue. /Holiday), 2025
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Closed
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Tuesdays, Open on September 23 (Tue./Holiday)
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Opening Hours
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10:00 AM – 8:00 PM (admission until 7:30 PM)
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Venue
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Contemporary Art Museum, Kumamoto
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Admission
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- Adult:
- ¥1600 (¥1200)
- Seniors (65 and over):
- ¥1200 (¥1000)
- Students (the high school students and over):
- ¥900 (¥700)
- Junior high school students and under:
- Free
*The admission given in parentheses are for advance tickets / group (20 or more) / with one-day ticket for tram or buss, etc.
*Advance tickets will be on sales until July 18 (Fri.)
*Persons presenting various disability certificates (Physical Disability Certificate, Medical Rehabilitation Handbook, Mental Disability Certificate, Atomic Bomb Survivor’s Certificate, etc.) and one accompanying person are free of charge.
*Persons presenting a Welcome Passport are free of charge.
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Organizer
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Contemporary Art Museum, Kumamoto (Kumamoto City and Kumamoto Art and Culture Promotion Foundation), The Kumamoto Daily News, Kumamoto Kenmin Televisions Co., Ltd., The Asahi Shimbun
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Sponsorship
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Sanwa Shurui Co., ltd.
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Sponsorship at the Venue
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Fundodai, Okashi-no-kobai
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Grant for the Venue
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Japan Arts Council
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Special Cooperation
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National Museum of Nature and Science
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Cooperation
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Cookpad Inc.
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Support
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Agency for Cultural Affairs, Ministry of Agriculture, Society of Japanese Food Studies,The Washoku Association of Japan, Kumamoto Prefecture, Kumamoto Prefectural Board of Education, Kumamoto City Board of Education, Kumamoto Ken Bunka Kyokai (Cultural Association of Kumamoto), Kumamoto Ken Bijutsuka Renmei (Artist’s Union of Kumamoto), Kumamoto International Convention and Tourism Bureau, NHK Kumamoto, J:COM Kumamoto, FMK, FM791